Inspection

Food Safety Retail Inspection

Inspection details

Inspection Date	Inspection Type	In Person/Virtual	Establishment Type	Risk Type	Permit posted	Previous inspection available
11/03/2023				High Risk Food Retail	No	No

Equipment Temperatures

Description	Temperature
WIC	36
RIC	38

Food Temperatures

Description	Temperature	State Of Food
Pizza	140
Hotdogs	36

Warewashing Information

Machine Name	ppm	Sanitizer Name	Sanitizer Type	Temperature
3 comp sink		Diversity

Violations

Violation	Status	Observations	Corrective Actions	Violation Category	Repeat
24,25 Chemical hazards	in				0
24,25 25 Chemicals identified, stored, and used	in				0
24,25 0080-04-09-.07(1) Chemicals shall have identifying Information	out	Spray bottle of green cleaner not labeled with identifying information	labeled	Priority Foundation (PF)	0
50 Toilet facilities; constructed, supplied, cleaned	in				0
50 0080-04-09-.05(5)(a)7 A toilet room used by females shall be provided with a covered receptacle for sanitary napkins.	out	Trash can in ladies restroom without a lid		Core (C)	0
51,52 Facilities	in				0
51,52 52 Physical facilities installed, maintained, clean	in				0
51,52 0080-04-09-.06(5)(n) Premises maintained free of unnecessary items and litter	out	Trash and debris on ground around the dumpster		Core (C)	0

Total Score

Violation Score

Inspection Score

Inspection %

100

9

91

91

Violation Category	Total Count	Violation Count	Inspection Count	Inspection %
	69	0	69	100
Core (C)	45	2	43	95
Priority (P)	49	0	49	100
Priority Foundation (PF)	39	1	38	97