| Inspection Date | Inspection Type | In Person/Virtual | Establishment Type | Risk Type | Permit posted | Previous inspection available |
|---|---|---|---|---|---|---|
| 12/01/2023 | High Risk Food Retail | No | No |
| Description | Temperature |
|---|---|
| 2 Door Back Stock Freezer | -7 |
| Roller Grill 1 | 180 |
| Roller Grill 2 | 212 |
| Chili / Cheese Dispenser | 142 |
| Retail Hot Display Box | 186 |
| Grab and Go | 39 |
| Novelty Freezer | -20 |
| Walk in Cooler | 41 |
| Description | Temperature | State Of Food |
|---|---|---|
| Beef Hot Dog | 156 | |
| Tornados | 147 |
| Machine Name | ppm | Sanitizer Name | Sanitizer Type | Temperature | |
|---|---|---|---|---|---|
| Wiping Bucket | 400 | Diversey | 73 |
| Violation | Status | Observations | Corrective Actions | Violation Category | Repeat |
|---|---|---|---|---|---|
| 51,52 Facilities | in | 0 | |||
| 51,52 52 Physical facilities installed, maintained, clean | in | 0 | |||
| 51,52 0080-04-09-.06(2)(a) Floors, walls and ceilings - Designed, constructed, and installed smooth and easily cleanable | out | Observed missing ceiling tiles in the backstock room directly over shelving that stores Single service Cups | Core (C) | 0 |
| Total Score | Violation Score | Inspection Score | Inspection % | |||||||||||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 100 | 2 | 98 | 98 | |||||||||||||||||||||||||
|
||||||||||||||||||||||||||||