| Inspection Date | Inspection Type | In Person/Virtual | Establishment Type | Risk Type | Permit posted | Previous inspection available |
|---|---|---|---|---|---|---|
| 12/14/2023 | High Risk Food Retail | No | No |
| Description | Temperature |
|---|---|
| Prep walk in cooler | 40 |
| Prep walk in freezer | 18 |
| Hot holding unit | 150 |
| Creamer kiosk (not in use) | |
| Coco's Italian freezer | -9 |
| Open air retail cooler | 37 |
| Ice cream novelty freezer | -19 |
| Beer cave | 40 |
| Beer walk in cooler | 36 |
| Retail walk in cooler | 34 |
| Description | Temperature | State Of Food |
|---|---|---|
| Pepperoni pizza | 148 | |
| Salsa | 39 | |
| Ham & Swiss premade sandwich | 39 |
| Machine Name | ppm | Sanitizer Name | Sanitizer Type | Temperature | |
|---|---|---|---|---|---|
| Violation | Status | Observations | Corrective Actions | Violation Category | Repeat |
|---|---|---|---|---|---|
| 46 Non-food contact surfaces clean | in | 0 | |||
| 46 0080-04-09-.04(6)(a)1(iii) Non-food contact surfaces shall be kept free of an accumulation of dust, dirt, food residue, and other debris. | out | Observed dried green organic matter soiling outside of ice chute on retail drink fountain at upper connection points **Observed dried white organic matter soiling floor underneath milk in walk in cooler | Core (C) | 0 |
| Total Score | Violation Score | Inspection Score | Inspection % | |||||||||||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 100 | 1 | 99 | 99 | |||||||||||||||||||||||||
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