| Inspection Date | Inspection Type | In Person/Virtual | Establishment Type | Risk Type | Permit posted | Previous inspection available |
|---|---|---|---|---|---|---|
| 01/08/2024 | High Risk Food Retail | No | No |
| Description | Temperature |
|---|---|
| Pizza Hut Hot Box | 197 |
| Pizza Hut 2 Door Cooler | 35 |
| Pizza Hut 2 Door Make Unit | 41 |
| Pizza Hut Walk in Cooler | 42 |
| Pizza Hut Walk in Freezer | -14 |
| Grab and Go | 32 |
| Hot Sandwich Display, NIU | |
| Retail Walk in Cooler | 39 |
| Retail Walk in Freezer | -16 |
| Chili / Cheese Dispenser | 143 |
| Roller Grill, NIU | |
| Condiment Cooler, NIU | |
| Ice Coffee Dispenser | 34 |
| Description | Temperature | State Of Food |
|---|---|---|
| Whole Pepperoni Pizza | 152 | |
| Sliced Pepperoni | 36 | |
| Sausage, Egg, Cheese Biscuit | 37 |
| Machine Name | ppm | Sanitizer Name | Sanitizer Type | Temperature | |
|---|---|---|---|---|---|
| Wiping Bucket Pizza Hut | 400 | Diversey | 70 |
| Violation | Status | Observations | Corrective Actions | Violation Category | Repeat |
|---|---|---|---|---|---|
| 35,36 Pests & contamination | in | 0 | |||
| 35,36 35 Insects, rodents, and animals not present | in | 0 | |||
| 35,36 0080-04-09-.06(2)(b)5 Outer Openings - Protected | out | Observed Front entrance door to Firm propped open with a rock when I arrived for inspection. | Core (C) | 0 |
| Total Score | Violation Score | Inspection Score | Inspection % | |||||||||||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 100 | 4 | 96 | 96 | |||||||||||||||||||||||||
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