| 19,20 safe temperature holding |
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0 |
| 19,20 20 Cold holding temperature |
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0 |
| 19,20 0080-04-09-.03(5)(a)6(i)(II) Cold holding at 41F or less for Time/temperature control for safety foods |
out |
Observed several TCS food items (with Keep Refrigerated on the label) being stored in Grab n Go cooler, in middle of store, out of the temperature safe zone for cold holding. Using inspectors calibrated probe thermometer, several items tempted at 53 to 61F. (See food temperature logs) |
All food was discarded by PIC during inspection. |
Priority (P) |
0 |
| 30,31 Food temp controls |
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| 30,31 30 Proper cooling methods, adequate equipment for temperature control |
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| 30,31 0080-04-09-.04(3)(a)1 Equipment for cooling, heating, cold holding, and hot holding food shall be sufficient in number and capacity to provide safe food temperatures. |
out |
Observed TCS Grab n Go cooler to not be adequately keeping TCS food items at 41F or below. |
Firm removed all food items from cooler and has placed the unit out of order until they can get it repaired. |
Priority Foundation (PF) |
0 |
| 35,36 Pests & contamination |
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| 35,36 35 Insects, rodents, and animals not present |
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| 35,36 0080-04-09-.06(5)(o) Live animals prohibited in food preparation areas |
out |
Observed live rodent under coffee counter and around beverage station. |
Firm has arranged pest control (Waynes's Pest Control) to service this location. The firm will email pest control invoice to TDA after service. |
Priority Foundation (PF) |
0 |
| 35,36 0080-04-09-.06(5)(k) Controlling Pests including evidence of pests and eliminating their presence. |
out |
Observed numerous amounts of rodent droppings under coffee and beverage counters on the left side of retail store. |
PIC's have been instructed to clean these areas thoroughly to deter contamination. |
Priority Foundation (PF) |
0 |