| Inspection Date | Inspection Type | In Person/Virtual | Establishment Type | Risk Type | Permit posted | Previous inspection available |
|---|---|---|---|---|---|---|
| 02/09/2024 | High Risk Food Retail | No | No |
| Description | Temperature |
|---|---|
| Walk in cooler (beer + food prep) | 29 |
| Ice cream novelty freezer | -30 |
| Hot holding unit with biscuit sandwiches (TILT) | 108 |
| Walk in cooler #2 (Dairy and Juice) | 34 |
| 2 door upright prep freezer | 10 |
| Beer cave | 33 |
| Dippin Dots freezer | -41 |
| Description | Temperature | State Of Food |
|---|---|---|
| Boiled peanuts | 137 |
| Machine Name | ppm | Sanitizer Name | Sanitizer Type | Temperature | |
|---|---|---|---|---|---|
| Violation | Status | Observations | Corrective Actions | Violation Category | Repeat |
|---|---|---|---|---|---|
| 14 Food contact surfaces; clean and sanitized | in | 0 | |||
| 14 0080-04-09-.04(6)(a) Food contact surfaces shall be visually clean. | out | Observed white organic matter soiling guard of ice machine | Priority Foundation (PF) | 1 |
| Total Score | Violation Score | Inspection Score | Inspection % | |||||||||||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 100 | 4 | 96 | 96 | |||||||||||||||||||||||||
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