Inspection Date | Inspection Type | In Person/Virtual | Establishment Type | Risk Type | Permit posted | Previous inspection available |
---|---|---|---|---|---|---|
09/26/2023 | High Risk Food Retail | Yes | Yes |
Description | Temperature |
---|---|
Prep Cooler | 38 |
Retail cooler | 39 |
Up right freezer | 18 |
Small sandwich cooler | 40 |
Juice retail cooler | 38 |
Description | Temperature | State Of Food |
---|---|---|
Potato wedges | 138 | |
Mac N' Cheese | 148 | |
Chicken wings | 139 | |
Fried fish | 142 | |
Cheeseburger sandwiches | 148 | |
Corndog | 146 | |
Pizza | 145 |
Machine Name | ppm | Sanitizer Name | Sanitizer Type | Temperature | |
---|---|---|---|---|---|
3 Compartment sink | 50 | 71 | |||
Sanitizer bucket | 100 | 73 |
Violation | Status | Observations | Corrective Actions | Violation Category | Repeat |
---|
Total Score | Violation Score | Inspection Score | Inspection % | |||||||||||||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
100 | 0 | 100 | 100 | |||||||||||||||||||||||||
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