| Inspection Date | Inspection Type | In Person/Virtual | Establishment Type | Risk Type | Permit posted | Previous inspection available |
|---|---|---|---|---|---|---|
| 09/18/2023 | High Risk Food Retail | Yes | No |
| Description | Temperature |
|---|---|
| Hot box (not in use) | |
| Big chest freezer | 1 |
| Fridge/Freezer (food prep) | 36/4 |
| Small chest freezer | 4 |
| Beer cave/WIC | 41 |
| Walk in Cooler | 35 |
| Ice cream novelty freezer | -14 |
| Chocolate banana freezer | -13 |
| Retail juice reach in cooler | 41 |
| Description | Temperature | State Of Food |
|---|---|---|
| Smoked ham & cheese sandwich | 36 |
| Machine Name | ppm | Sanitizer Name | Sanitizer Type | Temperature | |
|---|---|---|---|---|---|
| Violation | Status | Observations | Corrective Actions | Violation Category | Repeat |
|---|---|---|---|---|---|
| 53 Ventilation, lighting, and designated areas used | in | 0 | |||
| 53 0080-04-09-.06(3)(c) Light Intensity shall be sufficient for cleaning where food is prepared or stored. | out | Observed light is out in walk in cooler and back storage area. | Core (C) | 0 |
| Total Score | Violation Score | Inspection Score | Inspection % | |||||||||||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 100 | 1 | 99 | 99 | |||||||||||||||||||||||||
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