Inspection

Food Safety Retail Inspection

Inspection details


Inspection Date Inspection Type In Person/Virtual Establishment Type Risk Type Permit posted Previous inspection available
10/06/2023 Low Risk Food Retail No Yes

Equipment Temperatures


Description Temperature
Retail Milk Cooler 34F
Retail Juice Cooler 32F
Retail Deli Meat Cooler 39F
Grocery Backstock Cooler

Food Temperatures


Description Temperature State Of Food
Milk 1/2 gallon 40F
Cheese Block 43F
Deli Cooked Ham 41F

Warewashing Information


Machine Name ppm Sanitizer Name Sanitizer Type Temperature

Violations


Violation Status Observations Corrective Actions Violation Category Repeat
51,52 Facilities in 0
51,52 52 Physical facilities installed, maintained, clean in 0
51,52 0080-04-09-.06(2)(a) Floors, walls and ceilings - Designed, constructed, and installed smooth and easily cleanable out Observed walls in the back storage room with unfinished plywood attached to them. Walls must be smooth and easily cleanable. Core (C) 0
51,52 0080-04-09-.06(5)(a) Maintained in good repair out Observed lid on the water tank of the women's restroom toilet broken. Lid is cracked and part of the lid is missing. Core (C) 0
Total Score Violation Score Inspection Score Inspection %
100 2 98 98
Violation Category Total Count Violation Count Inspection Count Inspection %
69 0 69 100
Core (C) 45 2 43 95
Priority (P) 49 0 49 100
Priority Foundation (PF) 39 0 39 100