Inspection

Food Safety Retail Inspection

Inspection details


Inspection Date Inspection Type In Person/Virtual Establishment Type Risk Type Permit posted Previous inspection available
10/26/2023 High Risk Food Retail Yes Yes

Equipment Temperatures


Description Temperature
Grab and go cooler 41
Walk in cooler - prep 39
Walk in freezer 8
Prep pizza cooler 37
Prep drawer freezer 1 4
Prep drawer freezer 2 3
Prep drawer freezer 2 4
Walk in cooler- beverage 39
Chicken freezer 4
Upright chicken freezer 4

Food Temperatures


Description Temperature State Of Food
Egg roll 1 135
Egg roll 2 138
Hot dog 159
Bacon 188
Chicken tender 201
Canadian bacon 38
Pineapple chunks 38
Boiled peanut 169
Cajun boiled peanut 172

Warewashing Information


Machine Name ppm Sanitizer Name Sanitizer Type Temperature
Sanitizer bucket 1 200 Diversey
Sanitizer bucket 2 400 Diversey
3 compartment sink 400 Diversey

Violations


Violation Status Observations Corrective Actions Violation Category Repeat
35,36 Pests & contamination in 0
35,36 36 Contamination prevented during food preparation, storage or display in 0
35,36 0080-04-09-.03(3)(c)2 Storage or display of packaged food in contact with water or ice out Observed cases of frozen foods (appeared to be some sort of burritos or sandwiches) stored in contact with ice from condenser in walk in freezer Core (C) 0
Total Score Violation Score Inspection Score Inspection %
100 4 96 96
Violation Category Total Count Violation Count Inspection Count Inspection %
69 0 69 100
Core (C) 45 1 44 97
Priority (P) 49 0 49 100
Priority Foundation (PF) 39 0 39 100