| Inspection Date | Inspection Type | In Person/Virtual | Establishment Type | Risk Type | Permit posted | Previous inspection available |
|---|---|---|---|---|---|---|
| 01/23/2024 | High Risk Food Retail | Yes | Yes |
| Description | Temperature |
|---|---|
| Novelty Freezer | -36 |
| Iced Coffee Dispenser | 33 |
| Cheese Dip Dispenser | 137 |
| Backroom Cooler 1 | 35 |
| Backroom Cooler 2 | 31 |
| Backroom Freezer | -11 |
| Kitchen Prep Cooler | 34 |
| Kitchen Prep Freezer | -6 |
| Kitchen Upright Cooler | 39 |
| Walk in Cooler | 32 |
| Falk in Freezer | -30 |
| Grab and Go | 33 |
| Hot Box | 219 |
| Roller Grills | 194 - 157 |
| Cream Dispenser | 36 |
| Description | Temperature | State Of Food |
|---|---|---|
| Tornado | 167 | |
| Beef Hot Dog | 142 | |
| Sausage and Biscuit | 155 | |
| Relish | 40 | |
| Sour Kraut | 37 |
| Machine Name | ppm | Sanitizer Name | Sanitizer Type | Temperature | |
|---|---|---|---|---|---|
| 3 Compartment Sink | 400 | Multi Clan | 85 |
| Violation | Status | Observations | Corrective Actions | Violation Category | Repeat |
|---|---|---|---|---|---|
| 35,36 Pests & contamination | in | 0 | |||
| 35,36 36 Contamination prevented during food preparation, storage or display | in | 0 | |||
| 35,36 0080-04-09-.03(3)(c)2 Storage or display of packaged food in contact with water or ice | out | Observed cardboard cases of food items (buns) stored in the WIF under the condensing unit with Ice build-up | Core (C) | 0 |
| Total Score | Violation Score | Inspection Score | Inspection % | |||||||||||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 100 | 4 | 96 | 96 | |||||||||||||||||||||||||
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