| Inspection Date | Inspection Type | In Person/Virtual | Establishment Type | Risk Type | Permit posted | Previous inspection available |
|---|---|---|---|---|---|---|
| 10/03/2023 | High Risk Food Retail | Yes | No |
| Description | Temperature |
|---|---|
| 2 door freezer in back | 5 |
| 2 door cooler in back | 37, 36 |
| Prep cooler | 39 |
| Prep freezer | 12 |
| Upright cooler | 38 |
| 3 tier hot case | 151 |
| Retail open air cooler | 40 |
| Iced coffee dispenser | 38 |
| Creamer dispenser | 34 |
| Ice cream novelty freezer | -25 |
| Walk in cooler | 37 |
| Walk in freezer | 3 |
| Beer walk in cooler | 38 |
| Description | Temperature | State Of Food |
|---|---|---|
| Shredded cheese | 38 | |
| Sliced red onion | 37 | |
| Diced onion | 39 |
| Machine Name | ppm | Sanitizer Name | Sanitizer Type | Temperature | |
|---|---|---|---|---|---|
| Violation | Status | Observations | Corrective Actions | Violation Category | Repeat |
|---|---|---|---|---|---|
| 44,45 Utensils and equipment | in | 0 | |||
| 44,45 44 Food and Non-food contact surfaces, cleanable, designed, constructed, and used | in | 0 | |||
| 44,45 0080-04-09-.04(2)(b)6 Nonfood-contact surfaces shall be designed and constructed to allow easy cleaning and to facilitate maintenance | out | Observed heavy ice build up on interior walls of ice cream novelty freezer | Core (C) | 0 |
| Total Score | Violation Score | Inspection Score | Inspection % | |||||||||||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 100 | 2 | 98 | 98 | |||||||||||||||||||||||||
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