Inspection

Food Safety Retail Inspection

Inspection details


Inspection Date Inspection Type In Person/Virtual Establishment Type Risk Type Permit posted Previous inspection available
09/14/2023 High Risk Food Retail No Yes

Equipment Temperatures


Description Temperature
Up right freezer 10
Fridge 41
2 Doors freezer 4
Chest freezer -4
Novelty freezer
WIC 38

Food Temperatures


Description Temperature State Of Food
Raw chicken 64
raw beef 71
Mozarrella cheese 37
Diced onion 39
Diced onion 38
Chicken wings 137
Chicken quarter 154

Warewashing Information


Machine Name ppm Sanitizer Name Sanitizer Type Temperature
3 Cpmpartment sink

Violations


Violation Status Observations Corrective Actions Violation Category Repeat
32 Approved thawing methods in 0
32 0080-04-09-.03(5)(a)3 Thawing shall be performed in a refrigerator (under 41F) or submerged in cold running water. out ** Mozzarella cheese, shrimp, chicken, and ribs observed thawed at ambient temperature. ** Raw chicken 64F. ** Raw ribs 71F. ** PIC voluntarily discarded the out of temperature food items, and moved the rest of the food to the WIC. Core (C) 0
34 Food Properly labeled in 0
34 0080-04-09-.03(6)(b) Food Label (common name, ingredient list, allergens, quantity, name & address of manufacturer), bulk food card/sign/placard; exempt for bulk unpackaged foods portioned to co... out ** Bagged ice observed without label information (store name and address). Priority Foundation (PF) 0
37 Personal Cleanliness in 0
37 0080-04-09-.02(4)(c) Food employees shall wear hair restraints such as hats, hair coverings or nets, beard restraints, and clothing that covers body hair while working with exposed food. out Employees handling food observed without effective hair restraint. Core (C) 1
51,52 Facilities in 0
51,52 51 Garbage and refuse properly disposed; facilities maintained in 0
51,52 0080-04-09-.05(5)(a) Waste containers durable & cleanable; inaccessible to pests; drain plugs as required; outside dumpster on cleanable surface; outside dumpster properly constructed. out ** Top lid observed broken with trash present in the dumpster. Core (C) 5
51,52 52 Physical facilities installed, maintained, clean in 0
51,52 0080-04-09-.06(5)(a) Maintained in good repair out ** Missing ceiling tiles observed above the 2 doors freezer. Core (C) 0
51,52 0080-04-09-.06(5)(n) Premises maintained free of unnecessary items and litter out ** Litter observed inside the cabinets under the cappuccino machine. Core (C) 1
53 Ventilation, lighting, and designated areas used in 0
53 0080-04-09-.06(4)(c) Designated area for personal items shall be located so that food and equipment are protected from contamination; personal belongings properly stored out ** Employee's water bottle observed stored next to disposable containers/next to hot holding unit. PIC voluntarily corrected during inspection. Core (C) 0
Total Score Violation Score Inspection Score Inspection %
100 7 93 93
Violation Category Total Count Violation Count Inspection Count Inspection %
69 0 69 100
Core (C) 45 6 39 86
Priority (P) 49 0 49 100
Priority Foundation (PF) 39 1 38 97