| Inspection Date | Inspection Type | In Person/Virtual | Establishment Type | Risk Type | Permit posted | Previous inspection available |
|---|---|---|---|---|---|---|
| 10/03/2023 | High Risk Food Retail | No | Yes |
| Description | Temperature |
|---|---|
| pizza condiment cooler | 37 |
| sandwich condiment cooler | 37 |
| retail walk in cooler | 37 |
| upright large freezer | 0 |
| upright small freezer | 0 |
| Description | Temperature | State Of Food |
|---|---|---|
| corndog | 138 | |
| spicy chicken sandwich | 137 |
| Machine Name | ppm | Sanitizer Name | Sanitizer Type | Temperature | |
|---|---|---|---|---|---|
| 3 compartment sinks | 200 | steramine tablets |
| Violation | Status | Observations | Corrective Actions | Violation Category | Repeat |
|---|---|---|---|---|---|
| 51,52 Facilities | in | 0 | |||
| 51,52 51 Garbage and refuse properly disposed; facilities maintained | in | 0 | |||
| 51,52 0080-04-09-.05(5)(a) Waste containers durable & cleanable; inaccessible to pests; drain plugs as required; outside dumpster on cleanable surface; outside dumpster properly constructed. | out | Lid missing on outside dumpster | Dumpster should have all lids. | Core (C) | 0 |
| 53 Ventilation, lighting, and designated areas used | in | 0 | |||
| 53 0080-04-09-.06(2)(b)2 Ventilation/hood system/filtration installed not to cause contamination | out | No vent system over tabletop fryers. | Core (C) | 0 |
| Total Score | Violation Score | Inspection Score | Inspection % | |||||||||||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 100 | 3 | 97 | 97 | |||||||||||||||||||||||||
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