08 Adequate handwashing sinks properly supplied and accessible |
in |
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0 |
08 0080-04-09-.05(2)(e)1 Handwash sink shall only be used for washing hands; accessible at all times |
out |
hand sink at ice machine and in kitchen area is blocked. |
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Priority Foundation (PF) |
0 |
08 0080-04-09-.06(3)(a)2 Handwashing sinks, properly supplied with soap |
out |
No soap at hand sink at ice machine. |
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Priority Foundation (PF) |
0 |
08 0080-04-09-.06(3)(a)3 Handwashing sinks, properly supplied with drying devices |
out |
No paper towels at hand sink at ice machine and no paper towels at rest room. |
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Priority Foundation (PF) |
0 |
14 Food contact surfaces; clean and sanitized |
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0 |
14 0080-04-09-.04(6)(a) Food contact surfaces shall be visually clean. |
out |
Ice machine has black build up on the in side and inside shield. |
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Priority Foundation (PF) |
2 |
34 Food Properly labeled |
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0 |
34 0080-04-09-.03(6)(b) Food Label (common name, ingredient list, allergens, quantity, name & address of manufacturer), bulk food card/sign/placard; exempt for bulk unpackaged foods portioned to co... |
out |
In store bagged ice does not have the proper labeling on bags. |
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Priority Foundation (PF) |
4 |
40,41 Utensils |
in |
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0 |
40,41 40 In use utensils properly stored |
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0 |
40,41 0080-04-09-.03(3)(d)2 In use utensils for food preparation or dispensing shall be stored properly; handle above food, or in running water, and protected. |
out |
Ice scoop not covered or protected, sitting on cart by ice machine. |
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Core (C) |
2 |
42,43 Single service & gloves |
in |
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0 |
42,43 42 Single-service articles stored and used |
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0 |
42,43 0080-04-09-.04(9)(c)1 Single-service articles protected from contamination |
out |
Case of coffee filters not covered. |
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Core (C) |
0 |
46 Non-food contact surfaces clean |
in |
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0 |
46 0080-04-09-.04(6)(a)1(iii) Non-food contact surfaces shall be kept free of an accumulation of dust, dirt, food residue, and other debris. |
out |
ceiling vent covers in kitchen area have dust build up. |
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Core (C) |
2 |
50 Toilet facilities; constructed, supplied, cleaned |
in |
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0 |
50 0080-04-09-.06(5)(h) Toilet room cleaning frequency |
out |
rest room is dirty, needs to be cleaned. |
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Core (C) |
0 |
51,52 Facilities |
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0 |
51,52 52 Physical facilities installed, maintained, clean |
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0 |
51,52 0080-04-09-.06(5)(b) Physical facilities shall be cleaned as often as necessary |
out |
Kitchen area is dirty and cluttered with unused equipment, Facility is not cooking, but needs to maintain a clean and organized kitchen area. |
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Core (C) |
2 |