| Inspection Date | Inspection Type | In Person/Virtual | Establishment Type | Risk Type | Permit posted | Previous inspection available |
|---|---|---|---|---|---|---|
| 10/09/2023 | High Risk Food Retail | Yes | Yes |
| Description | Temperature |
|---|---|
| Store WIC | 39 |
| Sandwich cooler | 40 |
| Milk cooler | 38 |
| Upright freezer | 23 |
| Novelty freezer | -10 |
| Description | Temperature | State Of Food |
|---|---|---|
| Cheesy buffalo ranch chicken | 141 | |
| Hot dog | 139 | |
| Tornado | 142 | |
| Nacho sauce | 135 | |
| Chili sauce | 139 |
| Machine Name | ppm | Sanitizer Name | Sanitizer Type | Temperature | |
|---|---|---|---|---|---|
| 3 Compartment sink |
| Violation | Status | Observations | Corrective Actions | Violation Category | Repeat |
|---|
| Total Score | Violation Score | Inspection Score | Inspection % | |||||||||||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 100 | 0 | 100 | 100 | |||||||||||||||||||||||||
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