| Inspection Date | Inspection Type | In Person/Virtual | Establishment Type | Risk Type | Permit posted | Previous inspection available |
|---|---|---|---|---|---|---|
| 11/02/2023 | High Risk Food Retail | No | Yes |
| Description | Temperature |
|---|---|
| Retail cooler - dips | 40 |
| Retail freezer | 4 |
| Upright cooler | 37 |
| Chest freezer 1 | 5 |
| Chest freezer 2 | 5 |
| Chest freezer 3 | 7 |
| Description | Temperature | State Of Food |
|---|---|---|
| Boiled potato | 181 | |
| Cooked corn on cob | 180 | |
| Shrimp | 40 | |
| Tuna | 39 | |
| Puffer fish | 38 | |
| Salmon | 39 | |
| Gumbo | 180 |
| Machine Name | ppm | Sanitizer Name | Sanitizer Type | Temperature | |
|---|---|---|---|---|---|
| Sanitizer bucket | 50 |
| Violation | Status | Observations | Corrective Actions | Violation Category | Repeat |
|---|---|---|---|---|---|
| 35,36 Pests & contamination | in | 0 | |||
| 35,36 35 Insects, rodents, and animals not present | in | 0 | |||
| 35,36 0080-04-09-.06(2)(b)5 Outer Openings - Protected | out | Observed back door to firm, which was led directly outside, was propped open. | Core (C) | 0 |
| Total Score | Violation Score | Inspection Score | Inspection % | |||||||||||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 100 | 4 | 96 | 96 | |||||||||||||||||||||||||
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