Inspection

Food Safety Retail Inspection

Inspection details


Inspection Date Inspection Type In Person/Virtual Establishment Type Risk Type Permit posted Previous inspection available
10/03/2023 Medium Risk Food Retail Yes Yes

Equipment Temperatures


Description Temperature
hot dog cooler 40
walk in cooler 34

Food Temperatures


Description Temperature State Of Food

Warewashing Information


Machine Name ppm Sanitizer Name Sanitizer Type Temperature

Violations


Violation Status Observations Corrective Actions Violation Category Repeat
08 Adequate handwashing sinks properly supplied and accessible in 0
08 0080-04-09-.06(3)(a)2 Handwashing sinks, properly supplied with soap out restroom lacked soap at hand sink owner found soap and replaced it at restroom hand sink Priority Foundation (PF) 0
14 Food contact surfaces; clean and sanitized in 0
14 0080-04-09-.04(6)(a) Food contact surfaces shall be visually clean. out observed black build up on frozen drink dispensers owner cleaned the dispensers during this inspection Priority Foundation (PF) 0
42,43 Single service & gloves in 0
42,43 42 Single-service articles stored and used in 0
42,43 0080-04-09-.04(9)(c)1 Single-service articles protected from contamination out observed single service cups stored next to the frozen drink unit without protection from dust owner applied a lid to the last cup in the single service storage unit to prevent dust from collecting Core (C) 0
Total Score Violation Score Inspection Score Inspection %