Inspection

Food Safety Retail Inspection

Inspection details


Inspection Date Inspection Type In Person/Virtual Establishment Type Risk Type Permit posted Previous inspection available
11/17/2023 Medium Risk Food Retail No No

Equipment Temperatures


Description Temperature
Grab N Go Cooler 60
Dots ice cream case -11
Ice cream case -18
milk cooler 36
ice coffee machine 33

Food Temperatures


Description Temperature State Of Food
6-eggs 51
milk 34
lunchables 52
burritos 53
market sandwich-turkey club 56
deli express sandwiches 55
naked juices 52

Warewashing Information


Machine Name ppm Sanitizer Name Sanitizer Type Temperature

Violations


Violation Status Observations Corrective Actions Violation Category Repeat
19,20 safe temperature holding in 0
19,20 20 Cold holding temperature in 0
19,20 0080-04-09-.03(5)(a)6(i)(II) Cold holding at 41F or less for Time/temperature control for safety foods out In retail grab n Go cooler the product in the cooler were all out of temperature. (pictures) Priority (P) 0
33 Thermometers provided and accurate in 0
33 0080-04-09-.04(5)(b)1 Good Repair and Calibration (Thermometers shall be accurate to plus or minus 2F) out Thermometer was not working in grab n go retail cooler. Priority Foundation (PF) 0
50 Toilet facilities; constructed, supplied, cleaned in 0
50 0080-04-09-.06(5)(h) Toilet room cleaning frequency out Men's restroom need some attention. Core (C) 0
Total Score Violation Score Inspection Score Inspection %
100 7 93 93
Violation Category Total Count Violation Count Inspection Count Inspection %
69 0 69 100
Core (C) 45 1 44 97
Priority (P) 49 1 48 97
Priority Foundation (PF) 39 1 38 97