| Inspection Date | Inspection Type | In Person/Virtual | Establishment Type | Risk Type | Permit posted | Previous inspection available |
|---|---|---|---|---|---|---|
| 10/10/2023 | Medium Risk Food Retail | Yes | Yes |
| Description | Temperature |
|---|---|
| Produce walk in cooler | 34 |
| Meat pricing room | 37 |
| Meat walk in cooler 1 | 34 |
| Meat / pick up walk in cooler | 30 |
| Meat walk in freezer | -8 |
| Grocery/ pick up walk in freezer | -3 |
| Dairy walk in cooler | 38 |
| seafood case | 36 |
| retail meat case- chicken, pork, beef | 34, 32, 35 |
| retail meat freezers | -5, -2 |
| retail dairy coolers | 31,29,33,34 |
| retail egg cooler | 37 |
| retail smoked meat case | 36, 34 |
| retail dips/ pizza | 33 |
| retail frozen food cases | -10, -8, -3, -11, -8, -4, -5, -6, -3 |
| Description | Temperature | State Of Food |
|---|---|---|
| Machine Name | ppm | Sanitizer Name | Sanitizer Type | Temperature | |
|---|---|---|---|---|---|
| Produce dept. 3 compartment ware washer | 200 | Ecolab | |||
| Meat dept. 3 compartment ware washer | 200 | Ecolab |
| Violation | Status | Observations | Corrective Actions | Violation Category | Repeat |
|---|---|---|---|---|---|
| 46 Non-food contact surfaces clean | in | 0 | |||
| 46 0080-04-09-.04(6)(a)1(iii) Non-food contact surfaces shall be kept free of an accumulation of dust, dirt, food residue, and other debris. | out | Vent guards in Dairy cooler have dust build up. | Core (C) | 1 |
| Total Score | Violation Score | Inspection Score | Inspection % | |||||||||||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 100 | 1 | 99 | 99 | |||||||||||||||||||||||||
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