Inspection

Food Safety Retail Inspection

Inspection details


Inspection Date Inspection Type In Person/Virtual Establishment Type Risk Type Permit posted Previous inspection available
10/25/2023 Medium Risk Food Retail Yes Yes

Equipment Temperatures


Description Temperature
Retail sandwich freezer 0
Retail beverage cooler 40
Retail milk cooler 34
Retail Frappuccino cooler 38
Retail walk-in cooler 37
Retail reach-in novelty freezer -11

Food Temperatures


Description Temperature State Of Food
Raybern's Philly Cheesesteak 0
Milo's Lemonade 40
Milk 34
Frappuccino 38
ice cream -11
Chocolate milk 34

Warewashing Information


Machine Name ppm Sanitizer Name Sanitizer Type Temperature
None in use

Violations


Violation Status Observations Corrective Actions Violation Category Repeat
08 Adequate handwashing sinks properly supplied and accessible in 0
08 0080-04-09-.06(3)(a)4 Handwashing aids and devices may not be provided for sinks not designated as hand sink; hand signs not provided out no signage in unisex rest room to wash hands after using Core (C) 0
34 Food Properly labeled in 0
34 0080-04-09-.03(6)(b) Food Label (common name, ingredient list, allergens, quantity, name & address of manufacturer), bulk food card/sign/placard; exempt for bulk unpackaged foods portioned to co... out Store bagged ice not properly labeled with required store information. Priority Foundation (PF) 0
Total Score Violation Score Inspection Score Inspection %
100 5 95 95
Violation Category Total Count Violation Count Inspection Count Inspection %
69 0 69 100
Core (C) 45 1 44 97
Priority (P) 49 0 49 100
Priority Foundation (PF) 39 1 38 97