Inspection

Food Safety Retail Inspection

Inspection details


Inspection Date Inspection Type In Person/Virtual Establishment Type Risk Type Permit posted Previous inspection available
11/14/2023 High Risk Food Retail Yes Yes

Equipment Temperatures


Description Temperature
Backroom Deli Cooler 32F
Backroom Grocery Backstock Cooler 41F
Front Deli Prep Table 36F
Deli Countertop Cold Case 41F
Deli Boba Reach in Cooler 36F
Retail Veggie Cooler 37F
Retail Noodle Cooler 38F
Retail Dried Meat Cooler 38F

Food Temperatures


Description Temperature State Of Food
Soybean Paste 39F
Rainbow Popping Pearls 39F
Blueberry Boba 40F
Nam Sausage 42F
Thai Rice Noodles 43F

Warewashing Information


Machine Name ppm Sanitizer Name Sanitizer Type Temperature
3 compartment sink (Back) Clean Quick
3 compartment sink (Front) Clean Quick

Violations


Violation Status Observations Corrective Actions Violation Category Repeat
37 Personal Cleanliness in 0
37 0080-04-09-.02(4)(c) Food employees shall wear hair restraints such as hats, hair coverings or nets, beard restraints, and clothing that covers body hair while working with exposed food. out Observed employee preparing boba drinks with no head covering or hair restraint. Core (C) 0
Total Score Violation Score Inspection Score Inspection %
100 1 99 99
Violation Category Total Count Violation Count Inspection Count Inspection %
69 0 69 100
Core (C) 45 1 44 97
Priority (P) 49 0 49 100
Priority Foundation (PF) 39 0 39 100