Inspection

Food Safety Retail Inspection

Inspection details


Inspection Date Inspection Type In Person/Virtual Establishment Type Risk Type Permit posted Previous inspection available
04/15/2024 High Risk Food Retail Yes No

Equipment Temperatures


Description Temperature
Kitchen Make Unit Cooler 37
Pizza Make Unit Cooler 36
Walk in Cooler 37
Walk in Freezer 16
2 door upright freezer 5
Prep Freezer 6, 14
F'real freezer 7
Creamer units 39, 40
Hot Retail Display 145
Walk in Beer Cave 45
Retail 2 door sandwich cooler 39
Retail Walk in Cooler (beer) 38
Retail open air cooler 40
Retail 2 door freezer 10
Ice cream novelty freezer -9
Retail walk in cooler (TCS milk, juice) 52

Food Temperatures


Description Temperature State Of Food
Diced onion 41
Diced green pepper 34
Sausage topping 39
Precooked chicken 41
Sliced tomatoes 38
Turkey wedge sandwich 40
BBQ chicken wings 139
Chicken, turkey bacon & ranch Roller Bite 141
Pepperoni pizza taquito 163
Ham Lunchable 42
7-select Farmers Grove Lemonade 51
Tropicana lemonade 52
Borden 2% milk pint 51

Warewashing Information


Machine Name ppm Sanitizer Name Sanitizer Type Temperature
3 bay sink 200 Super San 88

Violations


Violation Status Observations Corrective Actions Violation Category Repeat
19,20 safe temperature holding in 0
19,20 20 Cold holding temperature in 0
19,20 0080-04-09-.03(5)(a)6(i)(II) Cold holding at 41F or less for Time/temperature control for safety foods out Observed TCS items in retail walk in cooler to have internal temperatures above 41F when tested with inspector's calibrated probe thermometer. PIC voluntarily discarded TCS items from retail walk in cooler. Full list of discarded items noted in Comments. Maintenance request put in by PIC for walk in cooler. Priority (P) 0
44,45 Utensils and equipment in 0
44,45 45 Warewashing facilities installed, maintained, and used; test strips in 0
44,45 0080-04-09-.04(3)(b)4 Test Kits to measure concentration of sanitizing solutions. out Observed chemical test strips for chlorine and quaternary ammonia based sanitized water solution had both expired in January of this year Priority Foundation (PF) 0
Total Score Violation Score Inspection Score Inspection %
100 6 94 94
Violation Category Total Count Violation Count Inspection Count Inspection %
69 0 69 100
Core (C) 45 0 45 100
Priority (P) 49 1 48 97
Priority Foundation (PF) 39 1 38 97