Inspection

Food Safety Retail Inspection

Inspection details


Inspection Date Inspection Type In Person/Virtual Establishment Type Risk Type Permit posted Previous inspection available
10/24/2023 High Risk Food Retail Yes Yes

Equipment Temperatures


Description Temperature
coolers 33-35
freezers -0

Food Temperatures


Description Temperature State Of Food
gravy 171
eggs 144
sausage 147
frosty hopper 30
eggs at grill 39

Warewashing Information


Machine Name ppm Sanitizer Name Sanitizer Type Temperature
ware wash 200 kay quat 71
buckets 200 kay quat

Violations


Violation Status Observations Corrective Actions Violation Category Repeat
14 Food contact surfaces; clean and sanitized in 0
14 0080-04-09-.04(6)(a) Food contact surfaces shall be visually clean. out Ice dispenser at fountain Coca Cola machine is soiled This was corrected during inspection Priority Foundation (PF) 0
Total Score Violation Score Inspection Score Inspection %
100 4 96 96
Violation Category Total Count Violation Count Inspection Count Inspection %
69 0 69 100
Core (C) 45 0 45 100
Priority (P) 49 0 49 100
Priority Foundation (PF) 39 1 38 97