| Inspection Date | Inspection Type | In Person/Virtual | Establishment Type | Risk Type | Permit posted | Previous inspection available |
|---|---|---|---|---|---|---|
| 11/13/2023 | High Risk Food Retail | Yes | No |
| Description | Temperature |
|---|---|
| Freezer 3 door | -3 |
| 1 door freezer | -6 |
| 2 door freezer | -8 |
| Breakfast oven | 330 |
| Pizza/Wing/Tornado Oven | 337 |
| Grill | 140 |
| Hot Grab N Go | 144 |
| Hot Dog Grill | 155 |
| Liquid Creamer Machine | 35 |
| Cold Grab N Go | 40 |
| Milk Cooler | 41 |
| WIC | 37 |
| Pizza Cooler | 38 |
| Description | Temperature | State Of Food |
|---|---|---|
| pizza | 233 | |
| wings | 177 | |
| tornado | 266 | |
| angus beef hot dogs | 168 | |
| Sausage and biscuit | 152 | |
| milk | 35 | |
| eggs | 37 | |
| cheddar beer brats | 162 |
| Machine Name | ppm | Sanitizer Name | Sanitizer Type | Temperature | |
|---|---|---|---|---|---|
| 3 compartment sink | 200 | sanitizer plus | 90 |
| Violation | Status | Observations | Corrective Actions | Violation Category | Repeat |
|---|---|---|---|---|---|
| 50 Toilet facilities; constructed, supplied, cleaned | in | 0 | |||
| 50 0080-04-09-.06(5)(h) Toilet room cleaning frequency | out | men's room has tissue on the floor and the toilet need cleaning. | Core (C) | 0 | |
| 51,52 Facilities | in | 0 | |||
| 51,52 52 Physical facilities installed, maintained, clean | in | 0 | |||
| 51,52 0080-04-09-.06(5)(n) Premises maintained free of unnecessary items and litter | out | Trash on ground. | Core (C) | 1 |
| Total Score | Violation Score | Inspection Score | Inspection % | |||||||||||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 100 | 4 | 96 | 96 | |||||||||||||||||||||||||
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