Inspection Date | Inspection Type | In Person/Virtual | Establishment Type | Risk Type | Permit posted | Previous inspection available |
---|---|---|---|---|---|---|
11/15/2023 | High Risk Food Retail | Yes | Yes |
Description | Temperature |
---|---|
meat walk in freezer | 5 |
deli meat case | 32 |
deli walk in cooler | 34 |
deli/bakery walk in freezer | 5 |
bakery cooler | 35 |
produce walk in cooler | 37 |
online cooler (opd) | 36 |
online walk in freezer (opd) | 6 |
meat walk in cooler | 31 |
ice cream walk in freezer | -8 |
dairy walk in cooler | 34 |
Description | Temperature | State Of Food |
---|---|---|
chicken slider | 136 | |
fried chicken breast | 211 | |
rotisserie chicken | 181 | |
8 piece fried chicken | 40 | |
rotisserie chicken | 39 | |
popcorn chicken | 207 | |
hotdog | 141 | |
chub ham | 33 |
Machine Name | ppm | Sanitizer Name | Sanitizer Type | Temperature | |
---|---|---|---|---|---|
ware wash sink deli | Kay Quat 2 | ||||
ware wash sink bakery | Kay Quat 2 | ||||
ware wash sink produce | Kay Quat 2 | ||||
ware wash sink meat dept. | Kay Quat 2 |
Violation | Status | Observations | Corrective Actions | Violation Category | Repeat |
---|---|---|---|---|---|
35,36 Pests & contamination | in | 0 | |||
35,36 36 Contamination prevented during food preparation, storage or display | in | 0 | |||
35,36 0080-04-09-.03(3)(e) Food shall be stored in a clean location, not exposed to contamination, at least 6 inches above the floor. Food shall not be stored in prohibited areas such as: locker/ch... | out | Meat department walk in freezer observed to have heavy ice build-up from dripping condensate present on ceiling and floor. Deli and ice cream freezer observed with ice build-up around piping attached to overhead refrigeration unit. | Core (C) | 1 | |
46 Non-food contact surfaces clean | in | 0 | |||
46 0080-04-09-.04(6)(a)1(iii) Non-food contact surfaces shall be kept free of an accumulation of dust, dirt, food residue, and other debris. | out | Walk in cooler floor in produce observed to have debris around the inside perimeter. | Core (C) | 0 |
Total Score | Violation Score | Inspection Score | Inspection % | |||||||||||||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
100 | 5 | 95 | 95 | |||||||||||||||||||||||||
|