Inspection

Food Safety Retail Inspection

Inspection details


Inspection Date Inspection Type In Person/Virtual Establishment Type Risk Type Permit posted Previous inspection available
11/20/2023 High Risk Food Retail Yes Yes

Equipment Temperatures


Description Temperature
Make Unit 38
Walk-in Cooler 40

Food Temperatures


Description Temperature State Of Food
Bacon Breakfast Pizza 148
Sausage Breakfast Pizza 151
Sausage Crumbles 38
Sliced Mushrooms 33
Bacon Crumbles 43

Warewashing Information


Machine Name ppm Sanitizer Name Sanitizer Type Temperature

Violations


Violation Status Observations Corrective Actions Violation Category Repeat
14 Food contact surfaces; clean and sanitized in 0
14 0080-04-09-.04(6)(a) Food contact surfaces shall be visually clean. out Encrusted yellow organic matter observed on blade of can opener stored as clean in kitchen area. **White and yellow organic matter observed inside ice chute on retail Pepsi soda fountain machine. **Black organic matter observed inside nozzles of retail icee machine. Priority Foundation (PF) 7
35,36 Pests & contamination in 0
35,36 35 Insects, rodents, and animals not present in 0
35,36 0080-04-09-.06(5)(l) Dead or trapped birds, insects, rodents, and other pests removed out Apparent rodent excrement observed in cabinet underneath beverage center where trash can is located. Core (C) 0
51,52 Facilities in 0
51,52 51 Garbage and refuse properly disposed; facilities maintained in 0
51,52 0080-04-09-.05(5)(a) Waste containers durable & cleanable; inaccessible to pests; drain plugs as required; outside dumpster on cleanable surface; outside dumpster properly constructed. out Both side of lid of outside dumpster observed left open with trash present exposing the contents to pests. Core (C) 0
Total Score Violation Score Inspection Score Inspection %
100 10 90 90
Violation Category Total Count Violation Count Inspection Count Inspection %
69 0 69 100
Core (C) 45 2 43 95
Priority (P) 49 0 49 100
Priority Foundation (PF) 39 1 38 97