| 21,22 Date & Time for food safety |
in |
|
|
|
0 |
| 21,22 21 Date Marking and Disposition |
in |
|
|
|
0 |
| 21,22 0080-04-09-.03(5)(a)7 Date Marking; 6 days beyond the day of creation; exceptions are commercially made deli salads, hard cheeses, semi-soft cheeses, cultured dairy products, preserved fish, ... |
out |
Observed chili and opened hot dogs in reach in deli cooler not properly date marked at time of inspection. |
PIC corrected at time of inspection |
Priority (P) |
0 |
| 21,22 0080-04-09-.03(5)(a)8 Date Marking; Discard food after 7 days at 41F |
in |
Observed opened sliced turkey dated 01/02 in the reach in deli cooler, which is pass the 7 day date marking requirement. |
PIC discarded the food at time of inspection. |
Priority (P) |
0 |