Inspection Date | Inspection Type | In Person/Virtual | Establishment Type | Risk Type | Permit posted | Previous inspection available |
---|---|---|---|---|---|---|
05/09/2023 | High Risk Food Retail | Yes | Yes |
Description | Temperature |
---|---|
Walk-in cooler | 33 |
Walk-in freezer | -9 |
Display case | 30 |
Prep cooler | 37 |
Description | Temperature | State Of Food |
---|---|---|
Mixed combo | 58 | |
CA roll | 61 | |
Crunchy roll | 60 | |
Three's combo | 62 | |
Sliced Tuna | 37 | |
Sliced Slamon | 33 | |
Wasabi | 35 |
Machine Name | ppm | Sanitizer Name | Sanitizer Type | Temperature | |
---|---|---|---|---|---|
Three compartment sink | Kay |
Violation | Status | Observations | Corrective Actions | Violation Category | Repeat |
---|---|---|---|---|---|
19,20 safe temperature holding | in | 0 | |||
19,20 20 Cold holding temperature | in | 0 | |||
19,20 0080-04-09-.03(5)(a)6(i)(II) Cold holding at 41F or less for Time/temperature control for safety foods | out | Mixed combo, three's combo, Crunchy roll and CA rolls were measured to be at the rage of 58F to 64F. | The PIC discarded the items. | Priority (P) | 0 |
40,41 Utensils | in | 0 | |||
40,41 41 Utensils, equipment, and linens; stored, dried, and handled | in | 0 | |||
40,41 0080-04-09-.04(9)(d)1 Cleaned and sanitized utensils are handled, displayed, or dispensed to protect from contamination of food | out | In-use bamboo sheet was stored together with visibly cleaned vegetable slicer in a container in the Kosher area. | Core (C) | 0 |
Total Score | Violation Score | Inspection Score | Inspection % | |||||||||||||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
100 | 6 | 94 | 94 | |||||||||||||||||||||||||
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