08 Adequate handwashing sinks properly supplied and accessible |
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0 |
08 0080-04-09-.06(3)(a)3 Handwashing sinks, properly supplied with drying devices |
out |
employee restroom found without drying towels |
PIC replaced towels during inspection |
Priority Foundation (PF) |
0 |
30,31 Food temp controls |
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30,31 30 Proper cooling methods, adequate equipment for temperature control |
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30,31 0080-04-09-.04(3)(a)1 Equipment for cooling, heating, cold holding, and hot holding food shall be sufficient in number and capacity to provide safe food temperatures. |
out |
sandwich cooler build-in thermometer showing 50F; burrito probed from cooler found at 42F; sandwich cooler found with excessive ice buildup |
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Priority Foundation (PF) |
0 |
33 Thermometers provided and accurate |
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33 0080-04-09-.04(2)(d)9 Temperature Measuring Devices shall be located in hot and cold holding units; easily readable |
out |
milk cooler lacked a thermometer |
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Priority Foundation (PF) |
0 |
47,48,49 Plumbing |
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0 |
47,48,49 48 Plumbing installed; backflow devices |
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47,48,49 0080-04-09-.05(2)(b)1 Plumbing system designed, constructed, and installed according to LAW |
out |
observed grey water from hand sink draining into a bucket below the sink |
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Core (C) |
0 |
51,52 Facilities |
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0 |
51,52 51 Garbage and refuse properly disposed; facilities maintained |
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51,52 0080-04-09-.05(5)(a) Waste containers durable & cleanable; inaccessible to pests; drain plugs as required; outside dumpster on cleanable surface; outside dumpster properly constructed. |
out |
dumpster missing drain plug *** trash observed on ground around the dumpster |
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Core (C) |
0 |