Inspection

Food Safety Retail Inspection

Inspection details


Inspection Date Inspection Type In Person/Virtual Establishment Type Risk Type Permit posted Previous inspection available
02/02/2024 Low Risk Food Retail No No

Equipment Temperatures


Description Temperature
Novelty upright freezer 2
Retail cooler 1 39
Retail cooler 2 38
Retail cooler 3 39
Retail freezer 1 6
Retail freezer 2 6
Backstock cooler 39
Backstock freezer 9
Dairy cooler 35

Food Temperatures


Description Temperature State Of Food

Warewashing Information


Machine Name ppm Sanitizer Name Sanitizer Type Temperature

Violations


Violation Status Observations Corrective Actions Violation Category Repeat
30,31 Food temp controls in 0
30,31 30 Proper cooling methods, adequate equipment for temperature control in 0
30,31 0080-04-09-.03(5)(a)1 Stored frozen foods shall be maintained frozen out Observed multiple ice cream novelties (strawberry shortcake bars, ice cream sandwiches, ice cream cones) that were refrozen (items were stuck together with ice cream that had thawed, leaked and refrozen, items were misshapen in their packaging) in novelty upright freezer. Core (C) 0
51,52 Facilities in 0
51,52 51 Garbage and refuse properly disposed; facilities maintained in 0
51,52 0080-04-09-.05(5)(a) Waste containers durable & cleanable; inaccessible to pests; drain plugs as required; outside dumpster on cleanable surface; outside dumpster properly constructed. out Observed trash overflowing from top of outside dumpster, leaving it exposed to potential pests. Core (C) 0
51,52 52 Physical facilities installed, maintained, clean in 0
51,52 0080-04-09-.06(5)(n) Premises maintained free of unnecessary items and litter out Observed back storage area contained so many back stock items that half of the space was in accessible to inspection. Core (C) 0
Total Score Violation Score Inspection Score Inspection %
100 6 94 94
Violation Category Total Count Violation Count Inspection Count Inspection %
69 0 69 100
Core (C) 45 3 42 93
Priority (P) 49 0 49 100
Priority Foundation (PF) 39 0 39 100