| Inspection Date | Inspection Type | In Person/Virtual | Establishment Type | Risk Type | Permit posted | Previous inspection available |
|---|---|---|---|---|---|---|
| 05/26/2023 | Low Risk Food Retail | Yes | Yes |
| Description | Temperature |
|---|---|
| Novelty freezer | -45 |
| Dairy cooler | 19 |
| Retail freezers (3) | -50, -44, -42 |
| Back room cooler | 29 |
| Back room freezer | -18 |
| Description | Temperature | State Of Food |
|---|---|---|
| Milk | 21 | |
| Orange juice | 20 | |
| Cheese slices | 24 | |
| Hot dogs | 19 | |
| Chicken tenders | -43 | |
| Frozen Waffles | -32 |
| Machine Name | ppm | Sanitizer Name | Sanitizer Type | Temperature | |
|---|---|---|---|---|---|
| Violation | Status | Observations | Corrective Actions | Violation Category | Repeat |
|---|---|---|---|---|---|
| 50 Toilet facilities; constructed, supplied, cleaned | in | 0 | |||
| 50 0080-04-09-.05(5)(a)7 A toilet room used by females shall be provided with a covered receptacle for sanitary napkins. | out | No lid for the trash can in the ladies restroom. | Core (C) | 2 |
| Total Score | Violation Score | Inspection Score | Inspection % | |||||||||||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 100 | 2 | 98 | 98 | |||||||||||||||||||||||||
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