| 19,20 safe temperature holding |
in |
|
|
|
0 |
| 19,20 20 Cold holding temperature |
in |
|
|
|
0 |
| 19,20 0080-04-09-.03(5)(a)6(i)(II) Cold holding at 41F or less for Time/temperature control for safety foods |
out |
(4) Tropicana orange juice and (4) milk (gallon containers) that read "Keep Refrigerated" were at a temperature of 49 degrees (reading done with the state calibrated thermometer-PIC advised that the juice and milk were for personal use but located in the reach-in coolers where a customer could purchase). |
|
Priority (P) |
0 |
| 24,25 Chemical hazards |
in |
|
|
|
0 |
| 24,25 25 Chemicals identified, stored, and used |
in |
|
|
|
0 |
| 24,25 0080-04-09-.07(2)(b) Chemicals used according to law; pesticide shall be applied only by an certified applicator. |
out |
Pesticides were observed stored in the kitchen area with food items on the prep table (raid, hot shot-discussed with PIC that he could not have these items). |
|
Priority (P) |
1 |
| 51,52 Facilities |
in |
|
|
|
0 |
| 51,52 52 Physical facilities installed, maintained, clean |
in |
|
|
|
0 |
| 51,52 0080-04-09-.06(5)(a) Maintained in good repair |
out |
The walk-in cooler was reading at 49 degrees with the state surface thermometer and the wall-installed thermometer.There was some ceiling tile damage. |
|
Core (C) |
1 |
| 51,52 0080-04-09-.06(5)(n) Premises maintained free of unnecessary items and litter |
out |
There was litter on the side of the building and parking lot. The firm had clutter from equipment that is not in use. |
|
Core (C) |
1 |
| 53 Ventilation, lighting, and designated areas used |
in |
|
|
|
0 |
| 53 0080-04-09-.06(4)(c) Designated area for personal items shall be located so that food and equipment are protected from contamination; personal belongings properly stored |
out |
Whole vegetables for personal use were observed stored in the reach-in coolers where other beverages for purchase were stored (discussed with PIC designating an area for personal items or putting a sign up to differentiate). |
|
Core (C) |
0 |