Inspection

Food Safety Retail Inspection

Inspection details

Inspection Date	Inspection Type	In Person/Virtual	Establishment Type	Risk Type	Permit posted	Previous inspection available
12/04/2023				Low Risk Food Retail	No	No

Equipment Temperatures

Description	Temperature
Freezer at or below 0
Reach in retail cooler	38

Food Temperatures

Description	Temperature	State Of Food
NA

Warewashing Information

Machine Name	ppm	Sanitizer Name	Sanitizer Type	Temperature
NA

Violations

Violation	Status	Observations	Corrective Actions	Violation Category	Repeat
33 Thermometers provided and accurate	in				0
33 0080-04-09-.04(2)(d)9 Temperature Measuring Devices shall be located in hot and cold holding units; easily readable	out	No thermometer observed to be available in the reach in retail milk cooler at time of inspection.		Priority Foundation (PF)	0
50 Toilet facilities; constructed, supplied, cleaned	in				0
50 0080-04-09-.05(5)(a)7 A toilet room used by females shall be provided with a covered receptacle for sanitary napkins.	out	No covered waste receptacle observed in the restroom at time of inspection.		Core (C)	2

Total Score

Violation Score

Inspection Score

Inspection %

100

3

97

97

Violation Category	Total Count	Violation Count	Inspection Count	Inspection %
	69	0	69	100
Core (C)	45	1	44	97
Priority (P)	49	0	49	100
Priority Foundation (PF)	39	1	38	97