| 28,29 Safe Food & Water |
in |
|
|
|
0 |
| 28,29 29 Compliance with Variance, Specialized Processes, and HACCP |
not applicable |
|
|
|
0 |
| 28,29 0080-04-09-.08(1)(c) Following Variance documentation; HACCP plan |
out |
Reviewed pH and temperature log book for the firm and observed that pH is only being recorded to the tenths decimal place. Firm's variance letter states that pH must be recorded to the hundredths decimal place. |
|
Priority Foundation (PF) |
1 |
| 51,52 Facilities |
in |
|
|
|
0 |
| 51,52 52 Physical facilities installed, maintained, clean |
in |
|
|
|
0 |
| 51,52 0080-04-09-.06(5)(a) Maintained in good repair |
out |
Ice is forming on the walls and ceiling of the walk in freezer maintained by Kroger #405 that this Snowfox DMA is captive within. Firm should speak to management of Kroger to get the walk in freezer repaired. |
|
Core (C) |
0 |