Inspection

Food Safety Retail Inspection

Inspection details


Inspection Date Inspection Type In Person/Virtual Establishment Type Risk Type Permit posted Previous inspection available
12/07/2023 Low Risk Food Retail No No

Equipment Temperatures


Description Temperature
Retail dairy cooler 36
Retail deli meat cooler 36

Food Temperatures


Description Temperature State Of Food
milk 38
bologna 36

Warewashing Information


Machine Name ppm Sanitizer Name Sanitizer Type Temperature

Violations


Violation Status Observations Corrective Actions Violation Category Repeat
09,10,11,12 Approved Source in 0
09,10,11,12 11 Food in good condition, safe, and unadulterated in 0
09,10,11,12 0080-04-09-.03(2)(b)5 Food packages shall be in good condition and protect the integrity of the contents so that the food is not exposed to adulteration or potential contaminants. out Observed 14 badly dented cans on retail shelf. Cans were removed for disposal during inspection. Priority Foundation (PF) 0
50 Toilet facilities; constructed, supplied, cleaned in 0
50 0080-04-09-.05(5)(a)7 A toilet room used by females shall be provided with a covered receptacle for sanitary napkins. out Employee rest room trash can not covered. Trash can with lid was placed in rest room during inspection. Core (C) 0
Total Score Violation Score Inspection Score Inspection %
100 7 93 93
Violation Category Total Count Violation Count Inspection Count Inspection %
69 0 69 100
Core (C) 45 1 44 97
Priority (P) 49 0 49 100
Priority Foundation (PF) 39 1 38 97