09,10,11,12 Approved Source |
in |
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0 |
09,10,11,12 9 Food obtained from an approved source |
in |
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0 |
09,10,11,12 0080-04-09-.03(2)(a) Food source complies with law; from permitted establishment; hermetically sealed container; fluid milk grade A; commercially caught fish; molluscan shellfish from I... |
out |
Observed unlabeled cake slices and self-service baked goods not made on site. PIC supplied an invoice for El Hornito Bakery #2 which is not an approved manufacturer (only location #3 is approved). |
PIC voluntarily discarded all products from El Hornito #2. |
Priority (P) |
0 |
14 Food contact surfaces; clean and sanitized |
in |
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0 |
14 0080-04-09-.04(7)(c) Hot water and/or sufficient chemical sanitizer; default time of 30 seconds in contact with utensils; see manufacture's instructions |
out |
Observed concentration of bleach sanitizer solution to be below minimum 50 ppm in sanitizer bucket in prep area. Observed employee wash then sanitize dishes without rinsing off the dish detergent (missing the rinse step between washing and sanitizing). |
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Priority (P) |
0 |
35,36 Pests & contamination |
in |
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0 |
35,36 36 Contamination prevented during food preparation, storage or display |
in |
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0 |
35,36 0080-04-09-.03(3)(c)2 Storage or display of packaged food in contact with water or ice |
out |
Observed ice from condenser building up on packages of frozen meat in outside walk in freezer. |
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Core (C) |
0 |
50 Toilet facilities; constructed, supplied, cleaned |
in |
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0 |
50 0080-04-09-.06(2)(b)4 Toilet room shall have a self-closing tight fitting door |
out |
Observed door to unisex restroom to not be self closing. |
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Core (C) |
1 |
51,52 Facilities |
in |
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0 |
51,52 51 Garbage and refuse properly disposed; facilities maintained |
in |
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0 |
51,52 0080-04-09-.05(5)(a) Waste containers durable & cleanable; inaccessible to pests; drain plugs as required; outside dumpster on cleanable surface; outside dumpster properly constructed. |
out |
Observed lid to dumpster to be broken, exposing trash present inside. |
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Core (C) |
1 |
53 Ventilation, lighting, and designated areas used |
in |
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0 |
53 0080-04-09-.06(4)(c) Designated area for personal items shall be located so that food and equipment are protected from contamination; personal belongings properly stored |
out |
Observed employee water bottle stored above food items for store in food prep area. |
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Core (C) |
0 |