08 Adequate handwashing sinks properly supplied and accessible |
in |
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0 |
08 0080-04-09-.06(3)(a)3 Handwashing sinks, properly supplied with drying devices |
out |
No paper towels located at the hand wash sink back by the three bay sink |
PIC placed paper towels by back hand washing sink at time of inspection. |
Priority Foundation (PF) |
0 |
14 Food contact surfaces; clean and sanitized |
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14 0080-04-09-.04(6)(a) Food contact surfaces shall be visually clean. |
out |
The ice chute on the self-serve drink machine was observed with a black substance. |
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Priority Foundation (PF) |
1 |
14 0080-04-09-.04(6)(b)1 Food contact cleaning frequency; 4 hours at ambient temperature |
out |
PIC stated she cleans the peanut spoons when she arrives in the morning- around 6 am and her shift is till 2pm. PIC was unable to describe how these are cleaned (Washed/rinsed and sanitized) These are kept in ambient temperature and are required to be washed rinsed and sanitized every 4 hours. |
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Priority (P) |
1 |
35,36 Pests & contamination |
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0 |
35,36 35 Insects, rodents, and animals not present |
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0 |
35,36 0080-04-09-.06(5)(k) Controlling Pests including evidence of pests and eliminating their presence. |
out |
Rodent Droppings were observed in the cabinet under the slush puppie machines. |
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Priority Foundation (PF) |
0 |
42,43 Single service & gloves |
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0 |
42,43 42 Single-service articles stored and used |
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0 |
42,43 0080-04-09-.04(9)(c)1 Single-service articles protected from contamination |
out |
The slush puppy cup holders were observed without the caps in place. This allows the cups in the sleeve to not be protected from potential. contamination |
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Core (C) |
0 |