08 Adequate handwashing sinks properly supplied and accessible |
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08 0080-04-09-.05(2)(e)1 Handwash sink shall only be used for washing hands; accessible at all times |
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Hand sink in the back storeroom was observed to be blocked with crates of sodas and an upright metal storage case on wheels at time of inspection. |
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Priority Foundation (PF) |
1 |
24,25 Chemical hazards |
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24,25 25 Chemicals identified, stored, and used |
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24,25 0080-04-09-.07(1) Chemicals shall have identifying Information |
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Observed 3 bottles of unlabeled chemicals in back storeroom without identifying information at time of inspection. |
Manager voluntarily discarded chemicals at time of inspection. |
Priority Foundation (PF) |
0 |
35,36 Pests & contamination |
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35,36 36 Contamination prevented during food preparation, storage or display |
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35,36 0080-04-09-.03(3)(c)2 Storage or display of packaged food in contact with water or ice |
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Observed heavy build-up of ice in contact with packaged food in the retail reach in Ice Cream cooler at time of inspection. |
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Core (C) |
0 |
38,39 wiping cloth & washing produce |
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38,39 38 Wiping cloths properly used and stored |
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38,39 0080-04-09-.03(3)(d)4 Wiping cloths shall be maintained dry or held in sanitizer; free of debris; wiping cloth storage containers are stored off the floor |
out |
Observed dirty in use wiping cloths at the self-serve counter and on the wire rack in the back storeroom not being held in sanitizer at time of inspection. |
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Core (C) |
1 |
50 Toilet facilities; constructed, supplied, cleaned |
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50 0080-04-09-.06(5)(h) Toilet room cleaning frequency |
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Observed the toilet in the unisex bathroom to be unsanitary with a build-up of fecal matter on the back of the toilet seat at time of inspection. |
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Core (C) |
0 |
51,52 Facilities |
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51,52 52 Physical facilities installed, maintained, clean |
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51,52 0080-04-09-.06(5)(n) Premises maintained free of unnecessary items and litter |
out |
Observed a build-up of loose trash and cardboard around the dumpster area at time of inspection. |
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Core (C) |
0 |