| 30,31 Food temp controls |
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0 |
| 30,31 30 Proper cooling methods, adequate equipment for temperature control |
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| 30,31 0080-04-09-.03(5)(a)1 Stored frozen foods shall be maintained frozen |
out |
Observed ice cream in backstock freezer not being maintained frozen. Observed freezer to be in defrost, and fan unit iced over due to overstock product blocking fans air flow. |
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Core (C) |
0 |
| 42,43 Single service & gloves |
in |
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0 |
| 42,43 42 Single-service articles stored and used |
in |
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| 42,43 0080-04-09-.04(9)(c)1 Single-service articles protected from contamination |
out |
Observed cases of single service foam plates (backstock) stored directly on retail floor along single service retail shelving. **Observed single service aluminum baking pans, on top retail shelf along back wall, not stored inverted to protect against contamination. |
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Core (C) |
0 |
| 51,52 Facilities |
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| 51,52 52 Physical facilities installed, maintained, clean |
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0 |
| 51,52 0080-04-09-.06(2)(a) Floors, walls and ceilings - Designed, constructed, and installed smooth and easily cleanable |
out |
Observed back stock room wall constructed with unfinished drywall. Walls must be smooth and easy to clean. |
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Core (C) |
0 |
| 51,52 0080-04-09-.06(5)(a) Maintained in good repair |
out |
Observed toilet flushing handle, in employee restroom to be partially broken. Toilet needs new flushing handle. |
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Core (C) |
0 |