Inspection

Food Safety Retail Inspection

Inspection details


Inspection Date Inspection Type In Person/Virtual Establishment Type Risk Type Permit posted Previous inspection available
02/05/2024 High Risk Food Retail No Yes

Equipment Temperatures


Description Temperature
2 Doors cooler 39
Fish display cooler 41
Chicken/meat display cooler 40
Deli display cooler 39
2 Doors freezer 13
Retail cooler 39
Retail cooler 2 41
WIC 37

Food Temperatures


Description Temperature State Of Food
Beans 144
Baked chicken 157
Grilled chicken 163
Rice 1 138
Rice 2 141
Barbacoa 150
Carnitas 154
Pork skin with meat 139
Ceviche 42
Raw shrimp 41
Grilled chicken 174
Pork skin with meat 137
Raw chicken 41

Warewashing Information


Machine Name ppm Sanitizer Name Sanitizer Type Temperature
3 Compartment sink

Violations


Violation Status Observations Corrective Actions Violation Category Repeat
13 Food separated and protected in 0
13 0080-04-09-.03(3)(b)1(i)(I) Raw animal foods must be kept separate from ready to eat foods at all times out **Raw beef observed stored above RTE in the 2 doors cooler at the kitchen area. Priority (P) 0
21,22 Date & Time for food safety in 0
21,22 21 Date Marking and Disposition in 0
21,22 0080-04-09-.03(5)(a)7 Date Marking; 6 days beyond the day of creation; exceptions are commercially made deli salads, hard cheeses, semi-soft cheeses, cultured dairy products, preserved fish, ... out ** Opened chubs of deli meat and salsa verde observed without date marking. Priority (P) 0
32 Approved thawing methods in 0
32 0080-04-09-.03(5)(a)3 Thawing shall be performed in a refrigerator (under 41F) or submerged in cold running water. out ** Raw chicken observed stored at ambient temperature for thawing. Core (C) 1
35,36 Pests & contamination in 0
35,36 36 Contamination prevented during food preparation, storage or display in 0
35,36 0080-04-09-.03(3)(e) Food shall be stored in a clean location, not exposed to contamination, at least 6 inches above the floor. Food shall not be stored in prohibited areas such as: locker/ch... out ** Bagged tortilla observed stored directly on the floor in the kitchen area. Core (C) 0
51,52 Facilities in 0
51,52 51 Garbage and refuse properly disposed; facilities maintained in 0
51,52 0080-04-09-.05(5)(a) Waste containers durable & cleanable; inaccessible to pests; drain plugs as required; outside dumpster on cleanable surface; outside dumpster properly constructed. out The top lids of the dumpster were observed broken with trash present in the dumpster. Core (C) 0
Total Score Violation Score Inspection Score Inspection %
100 16 84 84
Violation Category Total Count Violation Count Inspection Count Inspection %
69 0 69 100
Core (C) 45 3 42 93
Priority (P) 49 2 47 95
Priority Foundation (PF) 39 0 39 100