| 14 Food contact surfaces; clean and sanitized |
in |
|
|
|
0 |
| 14 0080-04-09-.04(6)(a) Food contact surfaces shall be visually clean. |
out |
PIC stated that slicer #1 stored at ambient temperature has not been used today. Encrusted black organic matter observed inside blade guard directly on blade. |
|
Priority Foundation (PF) |
0 |
| 35,36 Pests & contamination |
in |
|
|
|
0 |
| 35,36 36 Contamination prevented during food preparation, storage or display |
in |
|
|
|
0 |
| 35,36 0080-04-09-.03(3)(c)2 Storage or display of packaged food in contact with water or ice |
out |
Ice observed forming from condensing unit on cases of seafood product in seafood walk-in freezer.
****Water observed leaking from condensing unit in seafood walk-in cooler directly onto cases of food product.
******Water is not from a potable water source and is a source of contamination. |
|
Core (C) |
3 |
| 47,48,49 Plumbing |
in |
|
|
|
0 |
| 47,48,49 49 Sewage and waste water disposal |
in |
|
|
|
0 |
| 47,48,49 0080-04-09-.05(4)(c) Sewage and waste water properly disposed through public sewer or approved septic system; including condensate drainage |
out |
Standing water observed behind proofer in bakery department. When walking into proofer in bakery department, liquid observed shooting out from bottom portion of proofer. Water observed not draining and standing under proofer. |
|
Priority (P) |
0 |