| 01 PIC present, Knowledgeable, Duties |
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| 01 0080-04-09-.02(1)(c) Person in charge - Duties |
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Observed that PIC was not taking temperatures of reheated food items before placing them in there Hot Holding unit.
**Observed that PIC did not put on a hairnet when starting food preparation during today's inspection.
**Observed that PIC was not aware of 'thawing procedure" and could not speak to it.
**Observed that firm does not have a process for hot holding there TCS foods. |
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Priority Foundation (PF) |
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| 21,22 Date & Time for food safety |
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| 21,22 21 Date Marking and Disposition |
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| 21,22 0080-04-09-.03(5)(a)8 Date Marking; Discard food after 7 days at 41F |
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Observed condiments stored in prep table with disregard date of 1/29/2024. Today's inspection date: 1/30/2024. |
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| 21,22 22 Time as a Public Health control |
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| 21,22 0080-04-09-.03(5)(a)9(i) Time as a Public Health control- written procedure |
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Observed no written process for TCS foods placed into hot holding. PIC stated that they can remember the times in there head. |
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Priority (P) |
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| 32 Approved thawing methods |
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| 32 0080-04-09-.03(5)(a)3 Thawing shall be performed in a refrigerator (under 41F) or submerged in cold running water. |
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Observed package of frozen pork stored at ambient temperature on prep counter. PIC explained that it was thawing until she can cook it. |
Please insure that all foods are thawed inside a cooler or underneath cold running water. |
Core (C) |
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| 33 Thermometers provided and accurate |
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| 33 0080-04-09-.04(2)(d)9 Temperature Measuring Devices shall be located in hot and cold holding units; easily readable |
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Observed no thermometer available inside TCS Milk Cooler. |
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Priority Foundation (PF) |
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| 37 Personal Cleanliness |
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| 37 0080-04-09-.02(4)(c) Food employees shall wear hair restraints such as hats, hair coverings or nets, beard restraints, and clothing that covers body hair while working with exposed food. |
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Observed PIC actively engaged in food preparation without a hairnet. |
PIC placed on hat during inspection. |
Core (C) |
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| 42,43 Single service & gloves |
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| 42,43 42 Single-service articles stored and used |
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| 42,43 0080-04-09-.04(9)(c)1 Single-service articles protected from contamination |
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Observed lids needed for last single serve cup on rack stored on coffee counter. |
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