Inspection

Food Safety Retail Inspection

Inspection details


Inspection Date Inspection Type In Person/Virtual Establishment Type Risk Type Permit posted Previous inspection available
12/21/2023 High Risk Food Retail Yes Yes

Equipment Temperatures


Description Temperature
Prep cooler 40
Upright cooler 34
Grab and go cooler 40
Milk cooler 35
Walk in cooler - bottled drinks only 29
Walk in freezer 5
Novelty chest -10
Creamer well 38

Food Temperatures


Description Temperature State Of Food
Onion 38
Sauerkraut 39
JalapeƱos 37
Pickels 40
Nacho Cheese 135
Sliced Cheese 41
Jalapenoes 42
Black Olives 40
Chicken Patty 30
Turkey 35

Warewashing Information


Machine Name ppm Sanitizer Name Sanitizer Type Temperature
3 Compartment sink 150 SK2

Violations


Violation Status Observations Corrective Actions Violation Category Repeat
21,22 Date & Time for food safety in 0
21,22 21 Date Marking and Disposition in 0
21,22 0080-04-09-.03(5)(a)7 Date Marking; 6 days beyond the day of creation; exceptions are commercially made deli salads, hard cheeses, semi-soft cheeses, cultured dairy products, preserved fish, ... out Inspector observed open packages of products without date marking on Chorizo in the storage cooler, Beef patties in the preparation cooler, Roast beef with 14 days date marking in the preparation cooler, and Nashville hot mix observed without date marking in the preparation cooler. The person in charge voluntarily discarded of the products without date marking. Priority (P) 0
47,48,49 Plumbing in 0
47,48,49 47 Hot and cold water available in 0
47,48,49 0080-04-09-.05(1)(c) Hot and cold running water at sinks out Inspector observed that Hot water was not available in the men's restroom at the handwashing sink due to the faucet not working properly. the sink would not continuously run, the sink would run for approximately 1 second. Priority Foundation (PF) 0
51,52 Facilities in 0
51,52 51 Garbage and refuse properly disposed; facilities maintained in 0
51,52 0080-04-09-.05(5)(a) Waste containers durable & cleanable; inaccessible to pests; drain plugs as required; outside dumpster on cleanable surface; outside dumpster properly constructed. out Inspector observed the drain plug and the side door of the dumpster to be missing allowing the dumpster to be accessible to pest. Core (C) 1
53 Ventilation, lighting, and designated areas used in 0
53 0080-04-09-.06(4)(c) Designated area for personal items shall be located so that food and equipment are protected from contamination; personal belongings properly stored out Inspector observed numerous employee personal items such as purses, jackets, and beverages stored on the same self and in contact with prepackaged food items in the food preparation room. The person in charge voluntarily moved the employee items and created a designated place for them under the cash registers. Core (C) 0
Total Score Violation Score Inspection Score Inspection %
100 12 88 88
Violation Category Total Count Violation Count Inspection Count Inspection %
69 0 69 100
Core (C) 45 2 43 95
Priority (P) 49 1 48 97
Priority Foundation (PF) 39 1 38 97