14 Food contact surfaces; clean and sanitized |
in |
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0 |
14 0080-04-09-.04(6)(a) Food contact surfaces shall be visually clean. |
out |
Encrusted white organic matter observed on mixing arm or stand up mixer and on blades of vegetable slicer stored as clean on drying wrack in back storage area. |
|
Priority Foundation (PF) |
4 |
35,36 Pests & contamination |
in |
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0 |
35,36 35 Insects, rodents, and animals not present |
in |
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0 |
35,36 0080-04-09-.06(5)(l) Dead or trapped birds, insects, rodents, and other pests removed |
out |
Apparent rodent excrement observed along wall beside kitchen reach-in cooler and on shelf underneath retail soda fountain system. |
|
Core (C) |
1 |
35,36 36 Contamination prevented during food preparation, storage or display |
in |
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0 |
35,36 0080-04-09-.03(3)(e) Food shall be stored in a clean location, not exposed to contamination, at least 6 inches above the floor. Food shall not be stored in prohibited areas such as: locker/ch... |
out |
One bag of flour observed stored directly on the floor without a barrier to prevent contamination in kitchen area.
**Plastic tub holding flour observed stored uncovered on food prep table in kitchen area. |
|
Core (C) |
0 |
40,41 Utensils |
in |
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0 |
40,41 40 In use utensils properly stored |
in |
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0 |
40,41 0080-04-09-.03(3)(d)2 In use utensils for food preparation or dispensing shall be stored properly; handle above food, or in running water, and protected. |
out |
Ice scoop observed stored uncovered and unprotected on top of ice machine in back storage area. |
|
Core (C) |
0 |
42,43 Single service & gloves |
in |
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0 |
42,43 42 Single-service articles stored and used |
in |
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0 |
42,43 0080-04-09-.04(9)(c)1 Single-service articles protected from contamination |
out |
Three stacks of single use cardboard pizza boxes observed stored directly on the floor in kitchen area without a barrier to prevent contamination. |
|
Core (C) |
0 |
47,48,49 Plumbing |
in |
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0 |
47,48,49 49 Sewage and waste water disposal |
in |
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0 |
47,48,49 0080-04-09-.05(4)(c) Sewage and waste water properly disposed through public sewer or approved septic system; including condensate drainage |
out |
Drain pipe from food prep handwashing sink observed leaking liquid directly onto bottom portion of cabinet when water is running. |
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Priority (P) |
0 |
50 Toilet facilities; constructed, supplied, cleaned |
in |
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0 |
50 0080-04-09-.05(5)(a)7 A toilet room used by females shall be provided with a covered receptacle for sanitary napkins. |
out |
No lid for trashcan observed in unisex restroom. |
|
Core (C) |
1 |
51,52 Facilities |
in |
|
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|
0 |
51,52 51 Garbage and refuse properly disposed; facilities maintained |
in |
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0 |
51,52 0080-04-09-.05(5)(a) Waste containers durable & cleanable; inaccessible to pests; drain plugs as required; outside dumpster on cleanable surface; outside dumpster properly constructed. |
out |
Outside dumpster observed stored on dirt and grass. Outside dumpsters are required to be stored on concrete pad or other impervious surface. |
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Core (C) |
0 |
51,52 52 Physical facilities installed, maintained, clean |
in |
|
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|
0 |
51,52 0080-04-09-.06(5)(n) Premises maintained free of unnecessary items and litter |
out |
Excessive amount of unused equipment observed stored in hallway behind cooler making it a pest harborage area. |
|
Core (C) |
1 |