Inspection

Food Safety Retail Inspection

Inspection details


Inspection Date Inspection Type In Person/Virtual Establishment Type Risk Type Permit posted Previous inspection available
01/10/2024 High Risk Food Retail Yes Yes

Equipment Temperatures


Description Temperature
Kitchen Reach-in Cooler 35
Deli Display Case 41
Walk-in Cooler 41

Food Temperatures


Description Temperature State Of Food
Ham Puff 167
Chicken Sandwich 157
Sausage Patties 55
Egg Patties 39

Warewashing Information


Machine Name ppm Sanitizer Name Sanitizer Type Temperature

Violations


Violation Status Observations Corrective Actions Violation Category Repeat
Total Score Violation Score Inspection Score Inspection %
100 0 100 100
Violation Category Total Count Violation Count Inspection Count Inspection %
69 0 69 100
Core (C) 45 0 45 100
Priority (P) 49 0 49 100
Priority Foundation (PF) 39 0 39 100