| Inspection Date | Inspection Type | In Person/Virtual | Establishment Type | Risk Type | Permit posted | Previous inspection available |
|---|---|---|---|---|---|---|
| 02/05/2024 | High Risk Food Retail | No | Yes |
| Description | Temperature |
|---|---|
| Sandwiches cooler | 39 |
| Chest freezer | 2 |
| WIC | 38 |
| Ice cream freezer | 9 |
| Upright freezer | 12 |
| Description | Temperature | State Of Food |
|---|---|---|
| Chicken tender | 142 | |
| Fish | 155 | |
| Wings | 137 | |
| Fried chicken | 147 | |
| Boiled peanuts | 139 |
| Machine Name | ppm | Sanitizer Name | Sanitizer Type | Temperature | |
|---|---|---|---|---|---|
| 3 Compartment sink |
| Violation | Status | Observations | Corrective Actions | Violation Category | Repeat |
|---|
| Total Score | Violation Score | Inspection Score | Inspection % | |||||||||||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 100 | 0 | 100 | 100 | |||||||||||||||||||||||||
|
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