Inspection

Food Safety Retail Inspection

Inspection details


Inspection Date Inspection Type In Person/Virtual Establishment Type Risk Type Permit posted Previous inspection available
01/11/2024 High Risk Food Retail Yes Yes

Equipment Temperatures


Description Temperature
Small reach in cooler with sandwhiches 40
Walk in cooler 39

Food Temperatures


Description Temperature State Of Food
Boiled peanuts 162

Warewashing Information


Machine Name ppm Sanitizer Name Sanitizer Type Temperature
3 pc sink- same as subway 200 Super San 78

Violations


Violation Status Observations Corrective Actions Violation Category Repeat
34 Food Properly labeled in 0
34 0080-04-09-.03(6)(b) Food Label (common name, ingredient list, allergens, quantity, name & address of manufacturer), bulk food card/sign/placard; exempt for bulk unpackaged foods portioned to co... out Ice is bagged on site- no name and address of manufacturer PIC placed a handwritten sign on the freezer where the ice is sold stating ice is bagged on site. Priority Foundation (PF) 1
40,41 Utensils in 0
40,41 40 In use utensils properly stored in 0
40,41 0080-04-09-.03(3)(d)2 In use utensils for food preparation or dispensing shall be stored properly; handle above food, or in running water, and protected. out The ice scoop was observed store in a bucket with no lid Ice Scoop was placed in an ice bag to protect in between use Core (C) 1
Total Score Violation Score Inspection Score Inspection %
100 3 97 97
Violation Category Total Count Violation Count Inspection Count Inspection %
69 0 69 100
Core (C) 45 1 44 97
Priority (P) 49 0 49 100
Priority Foundation (PF) 39 1 38 97