Inspection

Food Safety Retail Inspection

Inspection details


Inspection Date Inspection Type In Person/Virtual Establishment Type Risk Type Permit posted Previous inspection available
06/27/2023 Low Risk Food Retail Yes Yes
06/27/2023 Low Risk Food Retail Yes Yes

Equipment Temperatures


Description Temperature
Retail TCS cold holding unit 38.8
Retail TCS Freezer 3.5
Walk in Cold holding unit 39.9
Walk in Freezer 14.4

Food Temperatures


Description Temperature State Of Food
Lunchables @ retail 40.5

Warewashing Information


Machine Name ppm Sanitizer Name Sanitizer Type Temperature
N/A

Violations


Violation Status Observations Corrective Actions Violation Category Repeat
Total Score Violation Score Inspection Score Inspection %
100 8 92 92
100 0 100 100
Violation Category Total Count Violation Count Inspection Count Inspection %
69 0 69 100
Core (C) 45 2 43 95
Priority (P) 49 0 49 100
Priority Foundation (PF) 39 1 38 97