| 01 PIC present, Knowledgeable, Duties |
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| 01 0080-04-09-.02(1)(c) Person in charge - Duties |
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Observed PIC cook onion rings, bag them up, and place inside hot box for retail sale. The PIC in charge, when asked about taking temperatures for foods, stated that she has never taken temperatures of cooked items. |
Inspector left teaching material for PIC. |
Priority Foundation (PF) |
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| 32 Approved thawing methods |
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| 32 0080-04-09-.03(5)(a)3 Thawing shall be performed in a refrigerator (under 41F) or submerged in cold running water. |
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Observed bag of raw chicken sitting out at ambient temperature on prep table in kitchen. |
Kitchen Discarded during inspection. |
Core (C) |
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